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- SALADS and STARTERS
- Caprese Salad: Buffalo Mozzarella Cheese, Vine Ripened Tomatoes, and Fresh Basil Pesto
- $15
- Fusion Caesar: Hearts of Romaine, Garlic Croutons and Asiago Cheese tossed with House Dressing
- $11
- Baby Spinach, Sweet Red Onion, Mandarin Oranges, Candied Pecans, Gorgonzola and a Warm Balsamic Reduction
- $11
- Almond Encrusted Jumbo Prawns with Gingered Carrots and a Pineapple Soy Glaze
- $22
- Sashimi: Ahi, California Avocado and Napa Cabbage stacked atop Sesame Oil, Soy Sauce and Siracha, finished with Pickled Ginger and Wasabi
- $19
- Crab, Avocado and Smoked Gouda Enchilada topped with a Black Bean and Roasted Corn Relish
- $16
- Char Grilled Portobello Mushroom topped with Spinach, Roma Tomatoes, Sweet Onions and an Asiago Cream Sauce
- $13
- Grilled Baguette with House Pesto
- $6
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- All served with Seasonal Vegetable
- Pan Fried Lump Crab Cakes over Rice Pilaf with a Roasted Red Pepper Remoulade
- $30
- Mongolian Barbecued Lamb Chops over Roasted Garlic Mashed Potatoes with a Chinese Style Mustard Sauce and Toasted Sesame Seeds
- $32
- Cajun Bronzed Salmon over Rice Pilaf finished with Lump Crab, Baby Spinach and Goats Cheese.
- $26
- Char Grilled 6oz Center Cut Filet of Beef atop Garlic Mashed Potatoes and a Green Peppercorn Demi Glaze and finished with Onion Straws and Gorgonzola Cheese
- $32
- A Sautee of Sea Scallops, Applewood Smoked Bacon, Portabello Mushrooms, Sweet Peas and Roma Tomatoes in a lite Cream Sauce tossed with Penne Pasta and Asiago Cheese
- $26
- Roasted Breast of Duckling Fanned atop Garlic Mashed Potatoes finished with a Smoked Gouda Cream
- $23
- 8 oz Cajun Bourbon Marinated Pork Loin over roasted Garlic Mashed Potatoes finished with a Whole Grain Mustard Remoulade
- $22
- DESSERTS
- S’mores make Your Own
- For 2 or For 4
- $10 $20
- Key lime Pie
- $10
- Parfait of the Day
- $9
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- Vegetarian and Child Friendly. Please ask our Staff.
- Ask about Private Parties(Have it Here) Party Platters and Catering
- Thank You. We Appreciate Your Support.
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